The “Clean Fifteen” are the foods founds to contain the lowest levels of pesticides, according to the Environmental Working Group. When shopping, it isn’t quite as important to purchase organic produce from this list. However, if possible, it is always best for your health to consume organically grown produce.
- Avocadoes
- Sweet corn
- Pineapple
- Onions
- Papaya
- Sweet peas (frozen)
- Eggplant
- Asparagus
- Broccoli
- Cabbage
- Kiwi
- Cauliflower
- Mushrooms
- Honeydew melon
- Cantaloupe
The full list of the produce tested by the Environmental Working Group can be found here.